Winterizing Wednesday â Up, Under And Around In this Wednesday’s Winterizing Tips to Homesteading we will go up, under and around to keep the winter chill at bay! For the home, go up and Inspect Roof, Gutters and Downspouts! If...
Tuesdayâs Tip To Homesteadingâ¦.Stay WARM! The animals need tending, the fence is down and it is a high of 18 degrees today! What is a homesteader to do? Stay warm.  Sound’s stupid or simple as far as advice goes,...
Tuesdayâs Tip To Homesteading: Baby Steps Are Still Steps So how long before a child starts taking his/her first steps (at about 10 months to a year old) before you expect them to be in the Boston Marathon? Tomorrow? If you think about...
Winterizing Wednesday â Foundation, Cover And Comfort  As winter marches on and on and temperatures drop deep this season, we hope to keep the tips coming to keep your homestead humming!   Around the Home – Check...
Grain Resources
Wheat and Grain Updates
It's National Peanut Cluster Day I can't think of an easier way to make these sweet and salty treats than in the crockpot. You'll find the complete instructions in this recipe for Chocolate Peanut Clusters. St. Patrick's Day 'Blogathon'...
Why Do I Mill Grains At Home? Part 3 Donna Miller is a fan of Millers Grain House Create your Fan BadgeNow that you have tried the previous tips and attempted to reason with friends and family that it is more healthy, and you can make a cheaper/healthier...
Cowboy Cookies Back in 1897 corn flakes were first served by Dr. John Kellogg to his patients in Battlecreek, Michigan. These Cowboy Cookies are made with over 2 cups of Dr. Kelloggs flavorful cereal. There are several...
Why Do I Mill Grains At Home? Part #2 If you already read Part One of this tip, then you may or may not have peaked the curiosity of former nay-sayers...
Homemade Lemon Curd After making that delicious Angel Food Cake, what do you do with all of those egg yolks? My answer is to make Homemade Lemon Curd. It tastes so much better than a store-bought version. The last time I...
Day 2: Follow My Weight Loss Program - A Little Harder
Michael Podlesny
<p> Day 2<br><br><p> NUTRITION<br> Meal 1: Whole wheat waffles with natural peanut butter spread on them<br> Meal 2: Banana with natural peanut butter<br> Meal 3: Grilled cheese sandwhich on multi-grain bread<br> Meal 4: Natural peanut butter on whole wheat waffle, spinach salad<br> Meal 5: Mixed green salad with sunflower seeds and a Gorton's baked fish fillet<br><br><p> EXERCISE<br> Again exercise consisted of walking the dog in the morning for about 15 minutes and then again in the evening for abou 40 minutes.<br><br><p> NOTES<br> Not a alot of variety in the food department as that is really what I had to work with. Will more than likely go shopping on Day 3 to pick up items I will need for the remainder of the week. Also I will be noting my weight on a weekly basis, every Monday.
<u>About the Author:</u>
You can follow Mike's weight loss program on his Blog at http://followmyweightlossprogram.blogspot.com/. There you can follow Mike's progress as he details his daily routine fitness and nutrition program on his way to losing 50 pounds by December 31st, 2008.
Our Food Supply is in Peril! Watch this
Video...
WE RECOMMEND
Here are even more informative articles on milling grains and whole wheat.