Resources for whole wheat and grains, grain milling, training, and kitchen supplies

If you are in the Western North Carolina area – or within driving distance to the class location – today is the last day to register for the upcoming class.  Cost is only $5. Check it out and see if you can make it.

When:  Saturday, July 13, 2013 – from noon to 2PM

Where: Inside the Always Ready Store632 West Main Street, Burnsville NC 28714


Click the class name to register….

DEHYDRATING BASICS CLASS
Saturday July 13 12:00 Noon -2:00 PM
Cost – $5.00

PLEASE REGISTER NO LATER THAN 48 HRS BEFORE CLASS

SPACES ARE LIMITED

DEADLINE TO REGISTER IS NOON THURS JULY 11

REGISTER BY PAYING ONLINE OR MAKING PAYMENT BY PHONE  828.536.4988


Dehydrating is one of the best ways to prolong the harvest and halt the spoiling of fresh produce (thus saving money).  It requires no electricity for storage so when the power goes out, you still have shelf stable food available without all the added preservatives.

This is a class for the basics of getting started.  We’ll share some ideas of what dehydrates well, what doesn’t and some things you thought maybe couldn’t BE dehydrated that can! 

  • Samples and recipes for some things will be included.
  • Proper Storage instructions for your dehydrated foods.
  • Re-hydration tips.
  • Non-Electric options to dehydrating.

 

 PLEASE REGISTER NO LATER THAN 48 HRS BEFORE CLASS

SPACES ARE LIMITED

DEADLINE TO REGISTER IS NOON THURS JULY 11

REGISTER BY PAYING ONLINE OR MAKING PAYMENT BY PHONE  828.536.4988

 

Refunds offered if:

  • Class is cancelled by us
  • Class is rescheduled by us
  • You can cancel for refund 2 days (48hrs) before the Class





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