This recipe recipe can be shaped in a variety of ways from cloverleaf, sticks, loaf or rolls. So no matter the occasion, they are well worth the time…
Thanksgiving Left Over Ideas
You know that phrase made famous by the Vikings in the Capital One commercial? “What’s in Your Wallet?” – Well, let me ask: “What’s in YOUR Fridge?” On…
Will Storing Grain in the Garage Ruin it?
We were recently asked this question. We hope that by sharing the anwer with you – we are able to help you as well. ———————— Hi guys. Love…
Decoding the Produce Codes
Consumers practically need a PHD to read the labels on boxed items, so buying whole foods is usually easier to decipher right? Not always. We practically need a…
Mistakes and Left-Overs
I’ll be the first one (okay, no my FAMILY would be the first ones) to tell you that I used to HATE admitting I made mistakes! To the …
A Renewed Old Skill: Home Canning
Home Canning has been around for far longer than our store-bought canned products of today. It is an old skill that is making a come back during these…
Freshly Milled Whole Wheat English Muffins
One of the biggest joys of freshly milled whole wheat at home is experimenting and finding out just what can be made. Having the whole grain on hand,…
Whole Wheat Pizza Crusts for FAST healthy food!
Home-made Whole Wheat (freshly milled!) Pizza Crust can be made easily ahead of time to make even the most hectic evening meals both fast and healthy. With variety…
Choosing, Using & Storing Healthy Oils
Last week I began my show on choosing, using and storing healthy oils only to discover 3 minutes before the show was to end that my microphone was…
If I say “Whole Wheat Flour”, this is what I mean…
In videos, recipes and general conversation around my home, when we say the words, “whole wheat”, we only mean freshly milled whole wheat. When we say flour, we…