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Whole Grain Tip: Using the versatile Oat
Blog / Cooking / oats / Real Food on a Real Budget / Whole Grain

Whole Grain Tip: Using the versatile Oat

Posted on: July 8, 2013July 8, 2013

Oat groats are such extremely versatile little grains! They can be milled by a grain mill (when still a whole grain) in to oat flour.  Although not ideal…

No-Bake Chocolate & Peanut Butter Oatmeal Cookies
oats / Recipes

No-Bake Chocolate & Peanut Butter Oatmeal Cookies

Posted on: March 7, 2013

No-Bake Chocolate & Peanut Butter Oatmeal Cookies   Healthier ingredients for a very decadent dessert! Makes approx. 24 – 1/4 C cookies   Ingredients: 1/4 C Organic Butter (salted)…

oats / Whole Grain

Replace processed and pre-packaged food with whole grain!

Posted on: February 29, 2012February 29, 2012

Do some of these convenience food mixes grace your shelves at home? [wpgfxm_bullets bullet=”green-arrow”] Quaker Instant Flavored Oatmeal. Eggo Frozen Waffles. Aunt Jemima’s Frozen Pancakes. Jiffy Muffin Mix.…

oats / Whole Grain

The Versatile Whole Oat

Posted on: February 6, 2012February 23, 2012

Oats are far more versatile than to simply be used for porridge or gruel. Whole Oats (usually Whole Rolled Oats) are a great source of protein, fiber, vitamins,…

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