Two Bread Making e-Books are just the beginning, this giveaway is the kick-off to begin online classes! So your feedback in the form below is very important. But,…
milling / Whole Grain
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What’s the best grain mill & how do I store grains?
I am often asked the questions: “What’s the best mill for me?” and “How do I store grains?” These are great questions and the answers differ depending upon…
Blog / Class Updates / Dehydrating
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Dehydrating Basics Class
If you are in the Western North Carolina area – or within driving distance to the class location – today is the last day to register for the…
Cooking / milling
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Dehydrating Basics – June 22, 2013
You know, I wish everyone who read this blog post lived closer. Mostly because my most favorite thing about my ‘work’ is teaching. I really am not a…
Product Reviews / Whole Wheat Bread
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Solar Cooking in the Global Sun Oven
COOK WITH SOLAR POWER Next week on April 10th, 2012 Millers Grain House is delighted to be offering a Solar Cooking Class at the local fairgrounds. Given the…