These Whole Wheat Zucchini Herb Rolls can be made Vegetarian or Vegan but don’t let that keep you from serving them with your most hearty (or meaty) meal! …
No yeast? No problem! Go Wild! Whole Wheat Bread with Wild Yeast!
No yeast? No problem! Go Wild! Whole Wheat Bread with Wild Yeast! I’m often asked what to do if there isn’t any yeast available to buy or you…
Initial Product Review of the WonderMix Deluxe
Here is the synopsis of my initial product review of the WonderMix Deluxe. Today felt like Christmas and my birthday wrapped into one as I unpacked the WonderMix…
Today is National Indian Pudding Day!
Partially due to my Native heritage and partially due to the fact that June 27 is National Indian Pudding Day, I just had to dive in to making…
Whole Wheat Bread-sticks with a Twist
“Light bulb” moments and “happy accidents” are my favorite things. (: Let me share one with you… and it comes in the form of a recipe. One night…
Another chance to win Whole Wheat Bread Making eBook
Easily enter below for a chance to win this helpful eBook! Why feed your family processed, dead and tasteless grocery store bread (that has little to no nutritional…
What’s your #1 Thanksgiving Left-over?
Sorry. Nope. Turkey doesn’t count – it’s too cliche’. We all have too much of that left over after Thanksgiving, but it is often a planned left-over food. …
Bonus Whole Grain Recipe: Calzones
Each month I send out a recipe to all of the newsletter subscribers…so if you got notice of this – you’re one of the subscribers! Yay you…
Whole Grain Tip: Using the versatile Oat
Oat groats are such extremely versatile little grains! They can be milled by a grain mill (when still a whole grain) in to oat flour. Although not ideal…
Gluten Free: Easy Millet & Veggie Salad
This Gluten Free: Easy Millet & Veggie Salad is a great summer treat. Commonly used in gluten free diets, I’ve found this grain is even more versatile when…